tag:blogger.com,1999:blog-2988671793449478172.post1869608250651935230..comments2023-04-26T07:28:24.299-07:00Comments on Economically Savvy Home Managers: RiceAmyhttp://www.blogger.com/profile/00078080795505133262noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2988671793449478172.post-43031956118214234562008-08-14T12:20:00.000-07:002008-08-14T12:20:00.000-07:00How funny...pioneer woman just put up a 'mexic...How funny...pioneer woman just put up a 'mexican lasagna" recipe that uses bunches of rice. <br><br>My own idea is in the same grain (hee hee). I use rice in a mexican food inspired dish. I usually have this the day after we make tacos, and use the leftovers. I start with a bed of rice. Add layers using warm taco meat, shredded cheese, cooked or raw spinach (or lettuce), tomato, onion, black beans, guacamole, salsa and sour cream or anything else you can imagine!. This dish works well with so much of "whatever" you have on hand left from your taco night, or just needing to be used. I never go buy stuff especially for this dish. I make each plate individually so that my picky eaters only get the stuff they like on their plate.<br><br>Hope this helps!snippity1http://www.blogger.com/profile/01262477738010780910noreply@blogger.comtag:blogger.com,1999:blog-2988671793449478172.post-49395338403833787412008-08-14T12:21:00.000-07:002008-08-14T12:21:00.000-07:00Oh, and my favorite rice is Jasmine rice.Oh, and my favorite rice is Jasmine rice.snippity1http://www.blogger.com/profile/01262477738010780910noreply@blogger.comtag:blogger.com,1999:blog-2988671793449478172.post-19324661798615766762009-10-17T21:28:56.284-07:002009-10-17T21:28:56.284-07:00Make an omelet with anything you like in it and se...Make an omelet with anything you like in it and serve it on top of a huge pile of rice. I like to add a lot of hot sauce to mine, as well. A little something I learned in Thailand.Anonymousnoreply@blogger.com