Wednesday, July 1, 2009
Olive Oil
So, what you do is take a shower or bath, then, while your skin is wet (or in other words, before you towel off) rub a little olive oil in your wet skin. That's easy. How much? I use a dime sized amount for each arm and a quarter sized amount for each leg and my torso. Just rub it in well before you towel off and that's it.
I don't have to continuously remoisturize, there are no ashy elbows or knees, and the 'heavy' oily feeling (not really heavy, feels about the same as if I just slathered on lotion) only lasts about 5 minutes, then it's gone.
And yes, I use plain old olive oil like for cooking.
Thursday, June 18, 2009
Stockpiling
Creating a stockpile does not need to take up a ton of space nor a big investment. For our family, I plan to dedicate just $5 a week to creating our stockpile. I plan on placing the items in different places around the house, like in the back of closets or in other storage areas where the items will #1 be out of the way, and #2 not be used just as routine items. I also will list them items (like a log or an inventory) of where the items are, what they are, how many and the expiration date (so I can rotate items out seasonally and nothing goes bad).
As a side note, does anyone know how I can post any of my listing/recording keeping documents to share - I can't figure it out.
Monday, June 15, 2009
Sweetened Condensed Milk
*****let it steam for a little while so it can thicken - -about 10 minutes********
Saturday, June 13, 2009
Homemade Mayonnaise
So, I decided to whip up a batch to save a few dollars! Plus, I love knowing exactly what is in my food!
Here is the recipe:
Homemade Mayonnaise (Yield: 2 cups)
1 egg
1 tsp salt
1 tsp sugar
1 teaspoon ground mustard
1/2 teaspoon paprika (I omitted this)
3 Tbs vinegar or lemon juice
1 1/2 cups vegetable oil (I used canola)
Put egg, salt, sugar, mustard, paprika & vinegar in blender. Cover & blend for a few seconds. With blender still running, add the oil very slowly. Blend until thick and smooth.
Note: you can substitute pasteurized egg substitute for raw egg for pregnant women or elderly persons.
Personal notes: This recipe turned out really well. It was a little tangy, so I think I'll play around with the vinegar and sugar. Next time I will use 2 tablespoons vinegar and add an extra teaspoon of sugar.
Hubby is pretty specific about his mayo and how his food tastes and he approved this, so it was success. No more buying mayo for me!!!
Friday, June 12, 2009
Playpen sheets
Thursday, June 11, 2009
Koolaid Cake
Monday, June 8, 2009
Home Garden

You can grow so many things, and can store some for the winter if you know how (or are willing to learn).
Share your seeds and /or seedlings with friends. (Thanks Mommy B!)
Reuse items. We are using an old trampoline enclosure for the trellis to our beans. Our tomato cages are being re-used from previous years. Some of the plants I bought were buy 1 get 1 free because I started them a little late for the season. Our weed blocker fabric wil be reused for probably 2 more years.
Fresh is best!
If you grow your own produce, you know exactly what has been done to it (important if you like all natural & organic goods), and can cost a lot less than at the grocery store.
Sunday, June 7, 2009
The Washcloth
Oh and by the way, you probably already have washcloths, so you don't actually have to buy anything, just use what you already have :) Reduce, reuse, recycle.
Friday, May 29, 2009
What's better than ice cream?
Oh yes!!
Go check out the Walmart website and put in your zip code to make sure they are participating in Free Ice Cream Day. Then get your bottoms over to your Walmart on Saturday, May 30th between 11am and 4pm and enjoy!
Just don't miss it! It's Saturday, May 30th only!
Monday, May 25, 2009
coleslaw
My basic recipe, and I do modify for fun pretty much every time
2 heads cabbage (any variety you like - or are given)
1-2 carrots (depending on how much you want in there)
2 cups may0
1/4 cup cider vinegar (you can try varieties here, could be fun)
1/2 cup sugar
1 tbsp celery seed
1 tsp salt
1 tsp onion powder
Mix the mayo, vinegar, sugar, celery seed, salt and onion powder in a large bowl. taste it after you mix it to see if you need to make any changes because remember, this is the dressing and it's easire to modify before you put the slaw in it than after - trust me on this!!! After you get it right (and please writed down what you changed as you did it so you don't forget). Shred your cabbage and carrot and add it to the bowl and mix well. It's best if you refrigerate it for at least an hour so all the flavors can mix, but if you don't have the time, it will still be great.
Tuesday, May 19, 2009
Teaching Tools - Placemats
If you can't find one to fit your needs, here is a frugal alternative: Create an 8x11 document with the information your child is studying on it, decorate it with colorful fonts and graphics, print it off and laminate it yourself (if you have a machine). This gives you a little more versatility with the information on the placemat and the child can help you create it.
Sunday, May 17, 2009
The Response Letter From Harris Teeter
Great prices on summer items, great service, fresh products and clean stores are how we will best meet the needs of our summer customers. Concentrating on these areas will enable us to spend less time/labor changing prices every week and allow us to put our efforts on great service, fresh products, and clean stores to get our customers in and out of the store and back to the beach in the fastest way possible.
During the off season as the market changes to mainly serving our local customers, the Outer Banks store(s) will be on the same advertising program as the other stores in the nearby area.
We are truly appreciative of all our shoppers and find our pricing program flexible enough to meet the needs of all customers.
Thank you again for taking the time to share your concerns. I hope this letter gives you an understanding of our pricing program and how we plan to meet the needs of all our customers. I hope your enjoy your new Harris Teeter and we are able to meet your shopping needs.
Sincerely,
Tom
Harris Teeter Customer Relations
Reference: #873005
- so, in essence, they understand that I was not excited about their decisions, but they are justifying it with catering to the vacationers - I guess us local folk will be important again after Labor day
Saturday, May 16, 2009
Grinding
5/18 - I did the ground beef today - very easy and it looks much better than the store stuff. Took all of 10 minutes.
Saturday, May 9, 2009
Free Coupons
BTW both companies' products are grown, harvested, processed, packed, shipped and are sold right here in the USA.
Friday, May 8, 2009
Frugal Friday - Harris Teeter
1) Double coupons every day and triple every month or so
2) 5% discount for seniors every Thursday
3) Sales on their organic merchandise
4) Their discount produce cart is almost always available, the produce is not already rotten to the core when it makes it there, there is usually some organice choices on the discount produce cart, The discount produce is cheap, and it gets emptied within a day so that the same old stuff isn't there day after day after day
5) Repeat #4 for their meat section
6) Variety - there are so many brands and variations to choose from it will make your head spin. Why is that frugal? Because the more options you have for eating at home, the less likely you are to just say "Forget it, I'm going out"
7) Ready to take home food. They have preprepared chicken, sushi, mac & Cheese, wraps, chicken strips, etc so that 'take out' can be a little better for you and probably cheaper than sitting down at a restaurant
8) Products made in the USA. What in the world does that have to do with frugal? Easy - take apple juice for instance. Did you know there are only 3 brands that I can find that are 100% made in the USA? Murray's out of Roanoke, Virginia; Floridas Natural out of FL and Martinelli's out of either PA or NY. Buying made in the USA means that the growers, packers, processors, shippers, distributors and retailers are here in the USA, so buying from ourselves is keeping ourselves at work and having a job gives us the money we need to be frugal with in the first place.
9) Eggs - 2.97 for 2 1/2 dozen - a good frugal food
10) Open 24 hours - this lets you pick a time to go without the kids because we all know that when you take the little ones, they get bored, we get tired and we rush and don't take the time to look at the options and get the best deals and selections (You don't need 2 hours to grocery shop, but a good hour without bored kids every once in a while may be a good idea
11) They give away groceries for a year every week for VIC card holders (see website)
12) Promotions, I recently got $50 in gas cards from them for spending a certain amount of money ( like $50 a week for 6 weeks or something like that). I was going to spend the money anyway, so it was nice to get the $50 in free gas
Take a minute to look around, there are frugal deals to be found everywhere, it just takes a little know-how.
Friday, May 1, 2009
Frugal Friday - Math Manipulatives
Thursday, April 30, 2009
Comet
Friday, April 24, 2009
Frugal Friday - Envelopes
Monday, April 20, 2009
Spring has sprung, and so have sprouts!
- 3 plants at $2.50ea yielded 600ish tomatoes = 200ish per plant (.013 each tomato, about 16 per week for 3 months in the summer)
- 1 pint at $2.50 = 40 tomatoes (.063 each tomato)
- A tomato plant in the Southern US will yield fruit for about 3 months
- 1 pint of tomatoes a week for 3 months = $30
- 2 plants that produces for 3 months = $5.00
You can save about $25.00 by having 2 plants that produce during the summer, plus you make your plants as organic or not organic as you want depending on the water and fertilizer you use. If you want to go even cheaper, plant the tomatoes from seeds inside about 4 weeks before the last frost - then you get probably 20 plants for about $1.50 - you'll be giving away tomatoes! Or better yet, let your kids open up a front yard produce stand and you can sell the surplus and teach your kids about money. I personally also planted basil, rosemary, parsley and oregano in my flowerbed because the cost of 1 plant is generally equal to the cost of 1 of those little plastic prepaks of the same herb, so if I just use each plant one time I'm even, if I use it twice or more, I'm saving money already. And as an added bonus, my rosemary, parsley and oregano have survived the winter to give me a second year of fresh herbs!!!
This year, I have also planted green beans, broccoli, mixed lettuce, greeen leaf lettuce, spinach, green onion, chives, cilantro, and bell peppers. My husband is going to till up a portion of the backyard so I can have a small garden to work with the kids. We'll both be learning this year, but I think it's a good lesson for both them and me. If you can't have a garden due to space and or time, go for just a couple of herbs in some flowerpots, they'll be easy to maintain, and give you lots of savings since fresh herbs are so expensive anyway - more bang for your buck
PS - If you're local, I'll be happy to give you some clippings of my own herbs for you to root and grow yourself. I'll also share a few sprouts if you want to pot something.
***If you feel intimidated by the thought of 'gardening', please don't. It is not that hard - but start small. I think most people feel like failures over this because they start too big or too complicated. Find something you like - maybe tomatoes and green beans and just plant 2 of each to start. Next year, you can go onto some more adventurous stuff. You need the encouragement of having a few plants do well in order to gain the confidence to work with many.
Wednesday, April 8, 2009
Mascara Remover
If you wear mascara and want a macara remover that is easy, effective, safe for your eyes, clean rinsing, nonirritating and recommended by pediatricians - (drum roll please) - baby shampoo, especially the tear free kind. The cheap brands are about $1 a bottle, but if you have sensitive eyes, I would go ahead and splurge on the $4 per bottle brand - it's gonna last you a long time anyway!
